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Roasted Kohlrabi

Prep Time:

​

Cook Time:

20-30 Minutes

Makes:

4 Servings

About the Recipe

Whether you roast solo or in a veggie medley, this is the perfect healthy side dish.

Ingredients

  • 4 kohlrabi bulbs

  • 2 tablespoons olive oil

  • 1 garlic clove minced

  • pinch of salt

  • pinch of pepper

Preparation

  1. Peel kohlrabi and chop into cubes

  2. In a bowl, combine kohlrabi, olive oil, garlic, salt, and pepper

  3. Lay the seasoned pieces on baking sheet.

  4. Roast for 20-30 minutes at 450F until crispy

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